Dec
2018

Is a Weight Loss Plateau Stopping Your Diet

categories: Foods

Every person sooner or latter is faced with a problem with plateaus or set points. Usually they occur after 20 lbs. of weight loss but in some
people they occur early or even later. Here are the two big issues to face when it happens to you.

Managing Portion Sizes.
This is a dilemma in each and every weight loss plan. Neglectfulness, monotony, and tiredness usually lead to the consumption of larger portions. Make certain you stick to the foods that offer simple portion control. Many containers or packages of foods, even low-calorie foods, hold more than a single portion. To determine the number of calories in the container when it is not a individual portion (and this should scare you), multiply the amount of calories per helping by the actual number of servings in the container. Forget about trying to determine calories per portion using grams or ounces; which may get too difficult. The majority of people acknowledge that a family-size bag of chips or snacks contains more than a single portion and then they assume that a smaller bag consists of only a single portion. Nevertheless, this might not invariably be the circumstance! The medium-size packages are frequently deceptive. If the package contains a solitary portion, eat just that amount. Better yet, look for foodstuff that offer “natural” portion control. Moreover, frequently snacking prevents very low blood glucose and guarantees simpler portion control.

Seeking for Concealed Calories.
Another typical issue that has contributed to stalled weight loss is “hidden calories.” These are the calories in high-calorie foodstuff that men and women eat without even realizing they are doing it. A number of well-liked food items have disguised . calories. Sometimes, the little things-not the large slices of cake-stall weight loss. Understand that eating 100 excess calories per day can lead to a 10-pound weight gain in a calendar year. In addition, burning off those additional a hundred calories necessitates up to thirty minutes of nonstop walking, Twenty minutes of nonstop riding a bicycle, 15 minutes on a treadmill machine, or 10 minutes on an elliptical trainer every day. The following table lists several of the high-calorie everyday foods that may contribute extra calories to your diet:

Condiments :Butter, margarine, mayonnaise, tartar sauce, olive oil, oil, cream cheese

Salad Dressings Caesar, bleu mozzarella dairy product, ranch, olive oil vinaigrette, croutons

Mixed Alcohol Drinks: Margaritas, martinis, bourbon and cokes, vodka and tonics, screwdrivers, Pia Coladas

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Nov
2018

Craft Ideas Using Empty Baby Food Jars

categories: Foods

There is just something about a baby food jar that makes you want to prolong its usefulness. Its stout cuteness spurs the imagination. If you have children, there is a good chance you also have a stash of empty baby food jars hidden somewhere. Here are several fun craft ideas using empty baby food jars, so you can finally justify keeping them all this time.

Storage Containers
Baby food jars make great storage containers for individual colors or types of beads, buttons, and other crafting tools. Make sure the jars are clean and dry and fill with craft tools of your choice. They are pretty enough to store on an open shelf.

Candle Holders
Baby food jars make great candle holders for tea lights or votive candles. You can also make candles from hot beeswax, melted crayons, or melted candle wax scavenged from used candles by pouring it into a baby food jar over a suspended wick. Tie the wick to a heavy washer on one end and a toothpick on the other end. Rest the toothpick over the opening of the jar with the wick and washer dangling inside. The wick should be just long enough for the washer to lie flat and the wick to remain taut.

Jar Gardens
Make a jar garden with baby food jars. You’ll need a small amount of clay or florist foam, silk flowers, glue, and a small swatch of fabric. Unscrew the cap from a clean, dry baby food jar. Glue the clay or florist foam to the lid. Arrange tiny silk flowers in a design on the foam. Screw the jar onto the cap, being careful to get all the flowers inside the jar. Glue or tie a square of fabric around the jar lid for a pretty presentation.

Shakers and Sound Makers
Empty baby food jars make great baby toys. You can make shakers or sound makers by filling the baby food jars with different items. Try rice in one, nuts and washers in another, beads in another, and more with pennies, nickles, dimes, and quarters. These toys are pretty enough to be displayed. Take care to always supervise children when they are using these toys. Baby food jars are made of glass and can break, and many of the fillers are choking hazards.

Dispensers
Baby food jars make cute dispensers for salt, pepper, cinnamon-sugar, and homemade spice blends. With a drill press or awl, poke holes in the jar lid. Fill with desired spice, and screw lid and jar together tightly. Try garlic powder, onion powder, and black pepper for a great steak seasoning. You can also use this kind of dispenser as a glitter shaker.

Air Freshener
Poke holes in the jar lid with a drill press or awl. Fill jar with potpourri, room freshener gel, or essential oil and water. Try lemon and grapefruit essential oils for the kitchen, lavender and lemon essential oils for the bedroom, and rose potpourri with rose oil instead of a sachet in your linen cabinet or clothes drawers.

Snow Globe
Here’s how to make an innovative gift out of a baby food jar. You’ll need a strong water-proof glue, large grain glitter, water, and a toy or object that is small enough to fit inside the baby food jar. It needs to have a flat surface that can sit flush with the baby food jar lid. Glue the object to the baby food jar lid and let dry for several hours. Add 1/2 to 1 tablespoon of glitter to the baby food jar. Fill the baby food jar with water, leaving about 1/4 inch of space at the top. Put glue around the inside edge of the jar lid and screw lid on, carefully inserting the toy. Flip over the jar and you’ll see glitter “snow” falling around your toy inside the globe.

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Nov
2018

Advantages of Using Food Saver

categories: Foods

A food saver is any container that is used to store food fresh. It can be in various forms like freezer bags, plastic zipped bags, covered containers, cereal keepers, canisters, cookie tins and jars etc. These containers are very economical too. Another type of device that is used for food preservation is the food sealer. This is used to seal the containers with a vacuum seal. By using the sealer, you can remove the air from the bags that contain the these items and seal them air tight. This helps to increase the shelf life. There are different advantages of using the food savers.

Retain freshness for longer time: By using the food saver and sealer you can keep items like meat, fish etc for a very long time in freezer without getting freezer burn. You can preserve all kinds of eatables like cheese and other pantry goods for a long time without causing any damage. By keeping them fresh for longer time you can reduce your grocery bills considerably. All your eatables can be vacuum packed and kept in the refrigerator and used whenever you want. Things like chips, cookies and cereals will remain fresh. Your frozen meat and fish will taste fresh for many months.

Reduce wastage: If you are not able to store the items then most of them go waste. You can prevent the wastage of items and leftovers because you can simply seal them in the savers and store them safely until you want to use them again. If you are a busy person you can also cook in advance and store them for later use. If you have garden fresh produce you can enjoy your own fruits and vegetables all through the year. Instead of wasting your hard earned produce you can simply blanch, vacuum pack and freeze them.

Store meat and fish: The best way to store your game and fish is to use the food saver. Vacuum pack these items in different containers and preserve them for long. They will remain safe without any freezer burn and taste fresh even after 2-3 years when packed properly.

The greatest advantage of the food savers is that they come in various shapes, sizes and types. You can choose the containers according to what you need to preserve. So choose them according to your specific needs and keep all your fruits, vegetables, meat, fish, cookies, chips and cereals fresh for a longer time

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Nov
2018

The Food And Drink Of James Bond

categories: Foods

Among the big differences between the 007 books and the films are that while 007 is hardly seen to eat in the movies – he is well known for downing booze though – Ian Fleming’s novels often include exquisitely described meals that are a highlight of Ian Fleming’s prose.

Even so, Bond isn’t an out and out snob, and even though he does enjoy good food served in fancy restaurants, his favourite meal undoubtedly is scrambled eggs on toast with bacon. This he is able to eat morning, noon and night and Fleming went as far as featuring a recipe for scrambled eggs within his short story, 007 in New York.

Bond also finds fine dining sometimes rather pretentious and Fleming claims that whenever in England he exists on a diet of grilled sole, oeufs cocotte and cold roast beef with potato salad; Bond himself claims to prefer the ordinary plain food of the country when abroad.

Bond’s favourite meal during the day is breakfast, which we realize because Ian Fleming told us. It was also Fleming’s own favourite meal time – his view that people yearned for uncomplicated, childish foods and breakfast provided exactly that.

While Bond sometimes does order scrambled eggs in the morning in the novels, his routine while in London is rather simpler; he drinks two cups of coffee from De Bry in New Oxford Street (sadly it doesn’t exist any more) brewed with a glass Chemex coffee maker while reading the Times.

He is then served an egg that has been boiled for exactly three and a third minutes by May, his elderly Scottish maid, that is served in a dark blue egg cup ornamented with a golden band round the top. The egg comes from French Marans hens and is supplied by an acquaintance of May. After the egg, he eats toast and butter served along with Tiptree’s Little Scarlet strawberry jam, Norwegian Heather Honey from Fortnum and Mason and Cooper’s Vintage Oxford marmalade – all is served on blue Minton china.

Nonetheless, when in foreign lands his breakfast can vary. In New York he calls room service to order orange juice, three lightly scrambled eggs with bacon, toast and marmalade and a double espresso with cream, which hardly differs from his home breakfast. But when on assignment in Istanbul he orders a much distinct breakfast; yoghurt and green figs with Turkish coffee.

Where we do see evidence of 007 enjoying the “plain food of the country” when he lunches on ham sandwiches with plenty of mustard (in an English pub) or bread and sausage (when tailing Goldfinger through France), he also eats exceptionally well.

Certainly one of the most unforgettable descriptions of a meal happens when he dines with M at his private members club, Blades. Following vodka coming from Riga, Bond requests Champagne to go with his asparagus and hollandaise sauce, lamb cutlets with buttered peas and new potatoes, plus a slice of pineapple for dessert. This episode features in Moonraker, published shortly after rationing had ended in the uk and while it may not appear to be especially spectacular to contemporary readers, the books provided wish fulfilment for the audience of the day.

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